This wine bar/restaurant/vintner on the southeastern outskirts of town, with a traditional French cafe vibe, is instantly recognizable by its bright red facade. Equally bright and breezy is Pépita the chef, who is keen to use local organic produce as much as possible to make hearty dishes such as Bresse chicken with cauliflower compote. The wine list is a tour of French vineyards, with dozens from Burgundy. You could also just stop in for a glass and a platter of cheese or charcuterie.
Le Comptoir des Tontons
22 rue du Faubourg Madeleine
Our Rating Neighborhood Around Town Hours Tues–Sat 6–10:30pm Phone 03-80-24-19-64 Prices Main course 25€; fixed-price menu 38€–48€ Cuisine Type French Web site Le Comptoir des Tontons
Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.