If you’re staying near the west end or happen to be passing through Southampton parish en route to the Royal Naval Dockyard, this is a swell little spot to pick up an inexpensive take out meal (there are also no-frills tables beside the to-go counter). The menu is an ever-changing lineup of Jamaican and Caribbean specialties: jerk chicken, barbecue ribs, braised oxtail, peas and rice, macaroni and cheese, and savory johnny bread. It’s all delicious.

Also at 69 Harrington Sound Road, in Devil’s Hole.

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