Located adjacent to the Bermuda Underwater Exploration Institute, this is an elegant and accomplished restaurant. It has quiet dockside tables where you can sit outside next to the water and a chic indoor dining room that looks out upon Hamilton Harbor. Wherever you choose to sit, you’ll watch boats bobbing on their moorings as you dine on an eclectic, creative selection of international cuisine (like pan fried branzino on truffled white bean puree) in addition to its lineup of excellent maki rolls, sashimi and other Asian fare (like the togarachi roll, a beloved local favorite made with spicy tuna, Japanese mayo, tobiko, scallions and tempura bits).