Central and South America / Central America / Costa Rica / Costa Rica's Caribbean Coast / Cahuita / Best Restaurants

Restaurante Roberto

Run by a fifth-generation Cahuita fisherman, lobster is the specialty at this thatched-roof restaurant in the center of town. There are a few tanks inside the dining area, ensuring that the crustaceans are as fresh as possible. Skip the nachos and other international dishes. Service can be painfully slow.