This poolside bistro and bar at the Port O’Call Eco Lodge offers good, honest food, such as lamb shanks and steaks, in hearty portions at painless prices. The atmosphere is fun and friendly. There are pasta and curry dishes, and every night you can try one of the chef’s blackboard surprises, including local seafood. It has kids’ meals, as well as burgers, chicken, and Asian stir-fries.
- Frommer's Staff