Vincent's (tel. 0363/41368; www.vincentsbali.com; main courses US$6-US$11; MC, V; daily 10:30am-midnight), on the main road almost opposite the lotus lagoon, on the inland side, serves Indonesian and Western food alongside an extensive wine list and good cocktails. The large street-facing lounge area has an inviting ambience. The rear garden is great on hot summer nights.
The menu at Garpu Restaurant, in the Rama Candidasa Resort & Spa (reservations recommended; main courses US$15-US$30, set menu US$15-US$30; AE, DC, MC, V; daily 7am-11pm), has mainly Mediterranean and Balinese delights. Spaghetti marinara is served with an abundance of shellfish in a rich tomato sauce. You'll be tempted at dessert by their pudding, or you may simply be tempted by their cocktail list. There is a live Balinese performance every Saturday night.
Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.
