You’ll find this baronial-style restaurant in the Hotel de la Cité. Start with a drink in the majestic Library Bar looking out to the castle. The setting might be medieval but the cooking is bang up to date. Chef Jérôme Ryon uses local ingredients as a base for innovative ideas. A traditional and regional dish like cassoulet might appear as a soup with added truffles; Bresse chicken comes stuffed with mushrooms and crayfish. This is the place for a special meal in a grand setting, with crisp linen on the large tables and a welcoming and knowledgeable staff. Otherwise the fixed-price lunch menu which includes wine and water makes this restaurant a reality for a range of budgets.
Carcassonne
Travel Guide
Carcassonne› Restaurant
La Barbacane
pl. de l’Eglise, France
Our Rating
Neighborhood
Around Town
Hours
Thurs-Mon 7:30-9:30pm
Phone
04-68-71-98-71
Prices
Main course 45€–70€; fixed-price lunch 39€–45€ or gourmet menu 85€
Cuisine Type
French
Web site
La Barbacane
Other
In the Hôtel de la Cité. Closed Feb–beginning of Mar

Map
pl. de l’Eglise France CarcassonneNote: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.