Within the confines of the super-chic Tcharassi Hotel, Vera’s white-on-white decor and flamboyant style set the tone for a sublime dining experience. Vera’s lauded Chef Daniel Castaño crafts a coastal Italian menu which, rather than being loaded with adjectives, allows the distinct flavors of each ingredient to do the talking. Antipasti, carpaccio, salumi, and formaggio form a tantalizing prelude to the menu’s star dishes: risotto alla pescatore (seafood risotto), fettuccini maiale (pork belly), a silky beef fillet with cherry and rosemary, and lamb with pumpkin and dates. Traditional Italian desserts are given a tropical spin with a refreshing limoncello sorbet with pepperoncino and honey, and a creamy panna cotta with wild berries.
Calle del Sargento Mayor no. 6–21
Our Rating Neighborhood Old Town Hours Daily 11am–11pm Phone 5/664-4445 Prices Main courses COP$22,000–COP$45,000 Cuisine Type Italian Web site Vera
Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.