Konavoski Dvori
In the heart of rural Konavle, in an old water mill set amid lush woodlands on the banks of the River Ljuta, this restaurant is well known and much loved throughout the region. It’s noted for delicious local dishes such as asparagus soup, barbecued trout with homegrown seasonal vegetables, and spit-roasted lamb, served by waiters and waitresses wearing traditional folk costumes. After your meal, take a walk through the grounds to see the waterfalls and rushing streams, which are lighted at night. The restaurant is 10km (6 miles) from Cavtat.
In the heart of rural Konavle, in an old water mill set amid lush woodlands on the banks of the River Ljuta, this restaurant is well known and much loved throughout the region. It’s noted for delicious local dishes such as asparagus soup, barbecued trout with homegrown seasonal vegetables, and spit-roasted lamb, served by waiters and waitresses wearing traditional folk costumes. After your meal, take a walk through the grounds to see the waterfalls and rushing streams, which are lighted at night. The restaurant is 10km (6 miles) from Cavtat.
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