Get your cake and cupcake fix at this local bakery, founded by two New York City transplants. Their flavor combinations are inventive, and the frostings delectably rich, made with homemade butter cream that melts in your mouth. The chocolate chip cookie ($1) is the best seller, but my faves are the lemon curd cakes and the fresh strawberry cakes—actually any of the luscious fresh fruit-filled versions. Mini-cupcakes are also available ($2).
- Frommer's Staff