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If you'd like to try Chiang Mai's signature dish, khao soi, but don't trust those hole-in-the-wall places where they sell it, then head for this place, which elevates the dish to fine-dining status. You might be paying several times the going rate, but it's still reasonably cheap, and you get to choose from different strengths of broth and a wide range of accompanying side dishes and condiments, all served on a giant artist's palette. Add the spotless, smart surroundings and attentive staff, and you have the perfect setting in which to enjoy this memorable dish.