Bayside Bistro
There aren’t many restaurants in Keel, the main town on little Achill Island, but this place is a cheerful and reasonably inexpensive option. You might start with stir-fried squid with sweet chili, before moving on to duck in cranberry and red wine, or a simple steak with peppercorn sauce and fries. There’s always a wide selection of daily seafood specials, too. Lunches are simpler—salads, ciabatta sandwiches, crostini (grilled bread with assorted toppings), or even fish tacos.
There aren’t many restaurants in Keel, the main town on little Achill Island, but this place is a cheerful and reasonably inexpensive option. You might start with stir-fried squid with sweet chili, before moving on to duck in cranberry and red wine, or a simple steak with peppercorn sauce and fries. There’s always a wide selection of daily seafood specials, too. Lunches are simpler—salads, ciabatta sandwiches, crostini (grilled bread with assorted toppings), or even fish tacos.
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