The eclectic mix at this cheerful restaurant in New Ross includes Indian, Chinese, and Thai flavors alongside more traditional European dishes (though not at the same time). The approach can feel somewhat unfocused, but the food is good. Try the tasty mango curry, made with tiger prawns and succulent raw mangoes, or, if you’re feeling more local in your tastes, go for a filet of salmon with white wine sauce. A good early-bird deal is offered on weekdays—a two-course meal for two, with a bottle of house wine, for €49.50.