Mirador Ram Luna
Restaurants in Escazu & Santa Ana
These two suburbs have a surprisingly vibrant restaurant scenes. In addition to the places we devote full reviews to on this site, try La Central ★ (tel. 2289-4594) a cantina and sports bar at Calle 134 near Escazú’s plaza, Vasc ★ (tel. 4080-8170), for high-end Basque fare near the Lindora mall, or Mas Fish ★ (tel. 2288-2760), to the southeast of Rose Plaza for ceviches and seafood sourced from sustainable fisheries.
Good restaurants are also clustered at Plaza Itskatzú (just off the highway and sharing a parking lot with the Courtyard San José), and Avenida Escazú (which is anchored by the Marriott Residence Inn and is next to the CIMA Hospital). Good options at Plaza Itskatzú include Chancay ★ (tel. 2588-2327), which serves Peruvian cuisine. On Avenida Escazú, there’s Terraza Toscana ★ (tel. 4000-2220) an excellent and elegant Italian restaurant; or Búlali, Café y Repostería Artesanal ★ (tel. 2519-909), for farm to table comfort foods.
Dining under the stars.One of the best Costa Rican experiences is dining on the side of a volcano with the lights of San José shimmering below. These hanging restaurants, called miradores, are a resourceful response to the city’s topography. Because San José is in a broad valley surrounded on all sides by volcanic mountains, people who live in these mountainous areas have no place to go but up—so they do, building roadside cafes up the sides of the volcanoes.
The food at most of these establishments is not spectacular, but the views often are, particularly at night, when the wide valley sparkles in a wash of lights. The town of Aserrí, 10km (6 1/4 miles) south of downtown San José, is the king of miradores, and Restaurant and Mirador Ram Luna ★ (tel. 2230-3022), open since 1967, is the king of Aserrí. Grab a window seat and, if you’ve got the fortitude, order a plate of chicharrones (fried pork rinds). There’s often live music. You can hire a cab for around C15,000 or take the Aserrí bus at Avenida 6 between calles Central and 2. Just ask the driver where to get off. We also like Mirador Restaurante La Tranca★ (tel. 2230-3505), which is nearly as old, having opened in 1975, and has a similar menu and view.
Miradores are also in the hills above Escazú and in San Ramón de Tres Ríos and Heredia. The most popular is Mirador Tiquicia ★ (tel. 2289-7330), which occupies several rooms in a sprawling old Costa Rican home and has live folkloric dance shows on Thursdays.
- Italian
Bacchus
This elegant restaurant, inside an adobe home built in 1870, is one of the best Italian options in the city, if not the country. Thin-crust pizzas come out of the wood-burning oven from the open kitchen. Pastas and ravioli are homemade and all are scrumptious, particularly the…$$$Santa Ana - Argentine
Botaniko
Chef Sebastian Larocca, owner of Botaniko, could be called the Jamie Oliver of Costa Rica. Like the famous Brit, he’s a TV cooking show host and restauranteur, and not coincidentally he found his first success working in Oliver’s kitchen and eventually rising to the role of his right…$$$Guachipelin - Argentinian
La Querencia
This upscale Escazú restaurant and market specializes in artisanal dishes like housemade pastas and foods grilled in a wood-fired oven, which are available to eat in or take out. There is a long list of Argentine baked goods, like empanadas or media lunas (croissants), as well as…$$Escazú La Querencia
This upscale Escazú restaurant and market specializes in foods cooked in a wood fired oven and house made pastas, which are available to eat in or take out. There is a long list of Argentine baked goods, like empanadas or media lunas (croissants), as well as grilled meats and…$$Escazú- French
Lile de France
Lile serves classic French bistro fare in a totally inauthentic setting: the glitzy Avenida Escazu mall. But don’t let that turn you off. This is a favorite brunch and dinner destination for the area’s well-heeled locals, for its oh so Parisian Duck à la orange, Chateaubriand and…$$$Escazu - Deli
PicNic
In a strip of young casual eateries with indoor and outdoor seating, this organic deli, decorated in white subway tiles and industrial furnishings, stands out. Everything revolves around the bakery, which produces the bread for the sandwiches (roast beef, Caprese, Cubano), the…$Santa Ana - Vegas
Raw Co. Juicery and Food
With the amount of yogis and surfers in Costa Rica, it’s no wonder raw and health food restaurants are popping up all over San José. This fast-casual Escazú eatery offers cold pressed juices, a few bowls (açaí, granola), and a variety of whole grain toasts and wraps. They also make…$Escazú

