O Kritikos
Dining on Folegandros is basic, and most menus include matsada (fresh pasta with rabbit or chicken) plus souroto and other island cheeses. This simple taverna adds a welcome twist—chicken, pork, and lamb grilled with herbs.
Dining on Folegandros is basic, and most menus include matsada (fresh pasta with rabbit or chicken) plus souroto and other island cheeses. This simple taverna adds a welcome twist—chicken, pork, and lamb grilled with herbs.
