With pine-clad walls, murals of Native American dancers, and more formality than the rest of the South Rim restaurants combined, this is just the spot for a special dinner. The fare matches the atmosphere, influenced by both regional and continental traditions and featuring such winners as a grilled buffalo ribeye, served with fig compote and asiago polenta; and salmon tostada with tequila vinaigrette. The lunch highlight is the Navajo tacos, while breakfast dishes include trout and eggs, and spicy Sonoran eggs with chorizo sausage. This is the only restaurant on the South Rim that accepts reservations, and they’re recommended, especially for the few tables that offer an unobstructed canyon view.
Grand Canyon National Park
Grand Canyon National Park› Restaurant
El Tovar Dining Room
At El Tovar Hotel in Grand Canyon Village
Our Rating Neighborhood South Rim Hours Daily 6:30–10:45am, 11:15am–2pm, and 4:30–10pm. Dinner starts at 5pm in winter Phone 928/638-2631, ext Prices Breakfast $9–$17; lunch $10–$16; dinner $17–$33 Cuisine Type International
MapAt El Tovar Hotel in Grand Canyon Village Grand Canyon National Park
Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.