You’ll feel like a robber baron on the marble-columned trading floor of this former bank. Imaginatively backlit photos of money might get you in the mood to part with some yours for the richly satisfying Banker’s Plate, an embarrassment of crustacean riches, or foie gras and other traditional French indulgences; you can also dine simply on wurst or steak frites, or explore the kitchen’s forays into some adventurous Asian-fusion dishes. The lounge-music-infused space is hopping at all times, with diners crowded onto communal tables and a long, long bar, but stick around after dessert and you’ll see this former temple of commerce turned into a rather riotous dance club.