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Hilton Head has the dubious distinction of having the most expensive restaurants in South Carolina. What on the island might be ranked as moderate would be considered very expensive in other parts of the state. The good news is that quality is high and the options are varied, though, as you’d expect, fresh seafood, Southern, and Lowcountry cuisine tend to dominate.

Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.