Close to the Franciscan monastery, Vartal has a spacious covered terrace, approached up several steps, overlooking a peaceful bay. The owner-chef is a master of Dalmatian cuisine, and his specialties include lobster spaghetti and the local fish stew Hvarska gregada, along with delicious barbecued steaks and seasonal salads.
Hvar
Travel Guide
Hvar› Restaurant
Đorđota Vartal
Križna Luka 8, Hvar Town
Our Rating
Neighborhood
Around Town
Hours
May–Oct, daily noon–midnight
Phone
021/743-077
Prices
Entrées 50kn–130kn, more for fish by the kilo
Cuisine Type
Dalmatian
Web site
Đorđota Vartal
![2 star(s) 2 star rating](/assets/rating/fromm-rating-2star.png)
Map
Križna Luka 8, Hvar Town HvarNote: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.