The Rooftop
It’s a truism in travel that when a restaurant has spectacular views, its food won’t match the eye candy. Not here! Perched above the strikingly contemporary Mamilla Hotel (), The Rooftop’s offerings are exquisite—creative, thoughtful food that more than compete with the panoramic, Old City views each table enjoys. From the roasted goose breast in maple caramel sauce and Valrhona chocolate “snow”, to the lamp chops over an eggplant carpaccio with tehina and date honey, each dish tops the next. Get reservations well in advance as this restaurant is as popular with Israelis as it is with visitors.
It’s a truism in travel that when a restaurant has spectacular views, its food won’t match the eye candy. Not here! Perched above the strikingly contemporary Mamilla Hotel (), The Rooftop’s offerings are exquisite—creative, thoughtful food that more than compete with the panoramic, Old City views each table enjoys. From the roasted goose breast in maple caramel sauce and Valrhona chocolate “snow”, to the lamp chops over an eggplant carpaccio with tehina and date honey, each dish tops the next. Get reservations well in advance as this restaurant is as popular with Israelis as it is with visitors.
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