A simple dining room at the Aoyagi Samurai Manor, called Inaniwa Korai Udon (tel. 0187/52-8015), offers noodle dishes, including tempura soba (¥1,260) and inaniwa udon (noodles with mountain vegetables, ¥900). Open daily 10am to 4pm (but only on weekends in winter), it has an English-language menu. Likewise, the Folkloro Kakunodate next to the train station has a simple restaurant open daily from 11am to 9pm offering set meals for ¥790 to ¥1,500 from its English-language menu, including those with inaniwa udon, oyakodon (rice topped with chicken and egg), and gyudon (rice topped with beef).
Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.
