Chef Francois Porte makes the most out of whatever is fresh that day from the island’s produce markets and fisherman. No a la carte menus are offered. Instead diners choose between a four- or five-course set menu which often includes Norwegian salmon, sea bass, quality cuts of lamb, duck breast, and more, all complemented by local vegetables. Chez Francois only has a few tables, and they always book up in advance, so make reservations ahead of time. From each table, guests can peek into the open kitchen and watch Francois work his culinary magic.
Koh Samui› Restaurant
33/2 Moo 1, Fisherman’s Village
Our Rating Neighborhood Bophut and Fisherman's Village Hours Tues—Sun 6pm–11pm Phone 07743-0681 Prices Set menus 1,700B—1,950B Cuisine Type French Web site Chez Francois Other Reservations required
Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.