This French restaurant makes quite a statement in laid-back, antiques-mad Cold Spring: It's sexy and chic, with deep bordello red walls and ceilings, red banquettes, glittering mirrors, and bistro lighting. For the most part, it emphasizes classic, rich, home-cooked French comfort food like mussels, slow-braised pork tenderloin, and steak frites, steak tartare, and steak au poivre. Appetizers include duck and pork pâté. Desserts, such as Grand Marnier double-dark chocolate mousse, are similarly sinful. It's not the kind of place to worry about your waistline. The restaurant is very late-night cool, and it has a little bar at the back, a good spot to have a drink. If it's nice outside, you can dine on the patio, though it pales in comparison with the interior.
Lower Hudson Valley
Lower Hudson Valley› Restaurant
Brasserie Le Bouchon
76 Main St, Cold Spring, NY, USA
Our Rating Neighborhood East side of the Hudson Hours Daily noon-10pm Phone 845/265-7676 Prices Main courses $15-$29 Credit Cards AE, MC, V Reservations Reservations recommended weekends and holidays Cuisine Type French bistro
Map76 Main St Cold Spring NY USA Lower Hudson Valley
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