Jeny
In the village of Gornji Tučepi (a 10-minute drive from Makarska), on a hillside high above the sea, this gourmet eatery makes a fine choice for a special dinner. The chef is noted for his beautifully presented creative cuisine. Diners can start with a dish like smoked venison carpaccio with rocket salad and caramelized pear, followed by a rabbit crépinette with a black trumpet and champignon sauce. The best way to savor the chef’s range of skills is to opt for the 5-course degustation menu, which combines both seafood and meat dishes. Terrace dining is available, and the main interior is quietly stylish, with a wood-plank ceiling and white tablecloths. Note that it’s dinner-only here (closed in the colder months), and reservations are recommended.
In the village of Gornji Tučepi (a 10-minute drive from Makarska), on a hillside high above the sea, this gourmet eatery makes a fine choice for a special dinner. The chef is noted for his beautifully presented creative cuisine. Diners can start with a dish like smoked venison carpaccio with rocket salad and caramelized pear, followed by a rabbit crépinette with a black trumpet and champignon sauce. The best way to savor the chef’s range of skills is to opt for the 5-course degustation menu, which combines both seafood and meat dishes. Terrace dining is available, and the main interior is quietly stylish, with a wood-plank ceiling and white tablecloths. Note that it’s dinner-only here (closed in the colder months), and reservations are recommended.
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