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Stop in here for a vegetarian snack or bag full of local organic produce. During mango season, this full-service natural-foods store carries as many as three different locally grown varieties of the fruit—worth their weight in gold. The deli includes creative salads, lasagna, chili, curries, and dozens of tasty dishes—including gluten-free and vegan options. Deli attendants can whip up a faux Reuben sandwich or tasty meatless burger for you. The upstairs dining area is plain but convenient.