At the top of Wailea, this little bistro serves the most affordable breakfast, lunch, and dinner in the neighborhood. Come here early in your stay because you’ll want to return. The Italian-born chef turns out tasty pastas and pizzas for literally half the price of spots down the road. Sate your hunger with Chef Lorenzo’s meat lasagna—a rich medley of sausage, ground beef, pork, marinara, and béchamel. Make your own thin-crust Italian-style pizza with an array of gourmet toppings—a selection you won’t find elsewhere on island—including mascarpone, Kalamata olives, shrimp, and pancetta. Gluten-free crusts are available for an extra $4. The bakery offers tempting French macaroons: pistachio and caramel sea salt, among others. A second location in Kihei (95 E. Lipoa St.; [tel] 808/874-0888) is open daily for breakfast (7–11am), lunch (11am–4pm), and dinner (4–9:30pm).