This gorgeous open-air dining room on the grounds of the Ritz-Carlton, Kapalua, was undergoing major renovations at press time, with plans for reopening with an all-new menu before 2020. In the interim, the culinary team was trying out new dishes and cocktails at its Hook & Knife popup in the resort’s Ulana restaurant, normally open for breakfast only. Hopefully standouts like the chunky Hawaiian seafood chowder and artful desserts will appear on the new Banyan Tree menu; the views and service are sure to be as rewarding as ever.