Thanks to the university and a relatively cultured populace, Missoula is blessed with an excellent variety of restaurants, ranging from organic vegetarian to full-blown carnivorous. In addition to the options discussed below, I suggest the Hob Nob, 531 S. Higgins Ave. (tel. 406/541-4622), for great breakfasts such as homemade corned beef hash, sourdough flapjacks, and migas (a breakfast taco). Also reliable for a scrumptious breakfast and lunch, Catalyst Espresso, 111 N. Higgins Ave. (tel. 406/542-1337), cooks frittatas and scrambles for breakfast and soups, salads, and sourdough for lunch. The historic Shack Cafe, 222 W. Main St. (tel. 406/549-9903; www.theshackcafe.com), is another local favorite, serving huge omelets known as "buffalo pies" for breakfast and a wide variety of lunch entrees, as well as dinners on Saturday and Sunday nights.
Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.