Spilling out on the terrace and overlooking the rainforest canopy, this restaurant inside Hotel Belmar is where locals come for a good meal. Staffed with a group of international restaurant and bar veterans and utilizing the hotel’s organic farm, the menu here is Monteverde’s most creative and changes often. Standbys include grilled octopus and pulled pork, while breakfast is equally as impressive, with Caribbean-style French toast and other goodies. Additionally, they have their own microbrewery, with a few beers on tap, as well as a cocktail menu that makes use of native herbs and fruits sourced from the property.
Our Rating Neighborhood Around Town Hours Daily 7am–9pm Phone 2645-5206 Prices Main courses C2,900–C12,500 Cuisine Type Various Web site Celajes Other Reservations recommended for dinner in high season
Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.