This Israeli-owned eatery is one of the town’s most popular restaurants. Its menu is quite long and varied, a mix of Middle Eastern staples, and international comfort foods like the all-day breakfast menu featuring shakshuka and açaí bowls, and sandwiches like sabich and Argentine-style choripan (chorizo sandwich) with French fries. Downstairs, they have a bar ★★ with snacks and craft beer. Upstairs, the vibe is as fun and casual, with picnic table seating and floor-to-ceiling windows.