This restaurant in the old town champions regional and local ingredients and cuisine. Choose from two spaces to dine: a 13th-century arched dining room and an interior courtyard. Bull from the Camargue, sweet lamb from Provence, veal from the Aveyron, and fish from the Mediterranean appear on a monthly changing menu of classic dishes. The wine list is similarly regional with wines from Collioure to Provence and a good selection from Languedoc vineyards.
Montpellier
Travel Guide
Montpellier› Restaurant
Les Vignes
2 rue Bonnier d’Alco
Our Rating
Neighborhood
Around Town
Hours
Tues–Sat noon–1:30pm; Thurs–Sat 7:45–9:45pm
Phone
04-67-60-48-42
Prices
Main course 16€–22€; fixed-price lunch 16€–21€; other fixed-price menus 26€–49€
Cuisine Type
Provençal/Languedocienne
Web site
Les Vignes

Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.