Located in the Altstadt on Munich’s main pedestrian-only shopping street, this famous beer hall and restaurant has cavernous rooms and a genuinely good-natured and gemütlich (comfortable/cozy) atmosphere. Specialties include dumpling soup and roast duck with red cabbage. The house beer, Augustiner Brau, comes from one of Munich’s oldest breweries, which owns the restaurant. Expect busloads of tourists mixed in with locals.