Probably the best “erster” joint in the city, Casamento’s takes its oysters so seriously that it simply closes down when they’re not in peak season (well, Gulf oysters are always in season nowadays, but everyone needs a vacation). The subway-tiled restaurant has been family-owned since 1919. The oysters are scrubbed clean and well selected; the shucker is a hoot (if you dare him, he’ll shoot a bivalve into your mouth from across the room). You should absolutely take the plunge and order the oyster loaf: a whole loaf of bread fried in butter, filled with oysters (or shrimp), and fried again to seal it. Seriously.
New Orleans
Travel Guide
New Orleans› Restaurant
Casamento’s
4330 Magazine St
Our Rating
Neighborhood
Uptown Garden District
Hours
Thurs–Sat 11am–2pm and 5:30–9pm; Sun 5–9pm. Closed May 26–Sept 14 and major holidays
Phone
504/895-9761
Prices
Dozen raw oysters $15, main courses $9–$24, market price on some items
Cuisine Type
Seafood
Web site
Casamento’s
Other
No credit cards.
Map
4330 Magazine St New OrleansNote: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.