About our rating systemThis could easily be a three-word review: Just. Eat. Everything. As the name belies, they butcher and cure on-site, turning house-smoked meaty goodness into small plates and world-rocking sandwiches. The boudin sausage is the best east of Lafayette; the muffuletta may surpass Central Grocery’s; pork belly with cucumber and mint is wondrous. Get the vinegary Brussels sprouts, some potato chips, and dreamy mac and cheese or rue your bad decision. Dessert, like everything else, must be had; order the swoonful caramel doberge cake if it’s available. Casual, high-top tables open to the street via garage-style doors, and good local beers are offered at the full bar. Bonus points for the mad "Star Wars" diorama/table.
New Orleans› Restaurant
Cochon Butcher
930 Tchoupitoulas St
Our Rating
Neighborhood
Central Business District
Hours
Mon–Thurs 10am–10pm; Fri–Sat 10am–11pm; Sun 10am–4pm
Phone
504/588-7675
Prices
Sandwiches $8–$12, charcuterie plate $14, sides and small plates $3–$6
Cuisine Type
Contemporary Cajun/Casual Fare
Web site
Cochon Butcher
Neighborhood
Central Business District
Hours
Mon–Thurs 10am–10pm; Fri–Sat 10am–11pm; Sun 10am–4pm
Phone
504/588-7675
Prices
Sandwiches $8–$12, charcuterie plate $14, sides and small plates $3–$6
Cuisine Type
Contemporary Cajun/Casual Fare
Web site
Cochon Butcher
Map
930 Tchoupitoulas St New OrleansNote: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.
