As much of a tourist sight today as a market, Eataly has been a truly culinary game-changer to such an extent it’s now spawned outlets in other cities, including Rome, Italy. Encompassing a full city block, the enterprise was founded by Mario Batali (Babbo, Del Posto) along with Joe and mother Lydia Bastianich, and it’s a food court like no other—a true taste bud nirvana. Here you will find 12 different “eateries,” including one for vegetarians, one that concentrates on pastas, and an outdoor, top-floor Italian beer garden, Birreria, with retractable roof. Along with the eateries, you can browse various Italian foodstuffs like salami and cheese, fresh and dry pasta, meat, seafood, vegetables, wine, coffee, and much more.
New York City
Travel Guide
New York City› Restaurant
Eataly
200 Fifth Avenue between 23rd and 24th Sts
![Eataly | Frommer's Eataly | Frommer's](/system/media_items/attachments/000/868/455/s980/Frommers-New-York-City-Eataly-1190x768.jpg?1647040626)
Our Rating
Neighborhood
The Flatiron District, Union Square & Gramercy Park
Hours
Daily 10am–11pm
Transportation
Subway: N, R to 23rd St
Phone
212/229-2560
Prices
Meals here from $10–$30
Cuisine Type
Italian
Web site
|Eataly
Other
Second outlet at 4 World Trade Center, Liberty St. at Church St., 4th floor
![1 star(s) 1 star rating](/assets/rating/fromm-rating-1star.png)
Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.