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Don’t go anywhere else for coffee and pastries in Waikiki. One of Hawaii’s best coffee companies teamed up with one of San Francisco’s best pastry chefs, Belinda Leong, and the result is a perfect cup of coffee paired with perfect baked goods. Don’t miss the kouign amann, flaky croissant dough crusted with caramelized sugar and layered with flavors such as black sesame or chocolate.