Local fish is the star at Ed Kenney’s latest restaurant (his others, Mud Hen Water and Town are also worth checking out). The sad truth is that in Waikiki, it’s hard to find good local seafood. Most of the stuff on menus, from shellfish to salmon, is imported. But you won’t find any of that here. Order the Family Feast for the best Mahina and Sun’s experience—a whole, mochiko fried local fish arrives to the table, surrounded by fixin’s: roasted roots with ogo (seaweed), pohole (fiddlehead fern) salad, buttered ulu (breadfruit), plus oysters, raised on the windward side of Oahu, and to finish, a salted mac nut pavlova.
Oahu
Travel Guide
Oahu› Restaurant
Mahina and Sun's
At Surfjack Hotel, 412 Lewers Street, Waikiki, Honolulu
Our Rating
Neighborhood
Waikiki
Hours
Breakfast and lunch daily 6:30am–4:30pm; Dinner Sun–Thurs 5:30–10pm; Fri–Sat until midnight
Phone
808/924-5810
Prices
Breakfast and lunch $9–$16; dinner entrees $17–$40
Cuisine Type
Modern Hawaiian
Web site
Mahina and Sun's
Other
Reservations recommended for dinner

Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.