Since 2009, Anna-Kay Tomlinson has brought culinary flair and fresh local ingredients to classic Jamaican cooking at her relaxed garden spot on a cul de sac off Main Street. Call it refined country cooking served at brightly painted wooden tables on a shaded patio.
She’s famous for her curried goat and her oxtail stew with butter beans and carrots, though she also does the classics—fried snapper, jerk chicken, and grilled lobster (which tips the price scales at $28)—and mixes things up with culturally complimentary cuisines, like crossing Jamaican and Thai spices in her Jam-Thai seafood pasta, or filling an Indian roti with curried goat, plantain strips, and sweet Jamaican slaw. Also good: The curry goat patty with mango chutney; Red Stripe seafood mix of shrimp, octopus, and mussels; and a curry goat wrap (curry goat filet, fried plantain, grilled lobster, and plantain chips wrapped in French bread).
Ocho Rios
Travel Guide
Ocho Rios› Restaurant
Miss T's Kitchen
65 Main Street (actually off Main St. west of James Ave., across from the Ocho Rios Market), Ocho Rios
Our Rating
Neighborhood
Ocho Rios
Phone
876/795-0099
Prices
Main courses $9–$19
Cuisine Type
Jamaican
Web site
Miss T's Kitchen
Map
65 Main Street Ocho RiosNote: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.