This intimate inn is smack in the middle of Ollantaytambo, right between the main square of the village, the road to the ruins, and the road to the train station. The rooms are quite plain, though well-equipped. Half of the rooms have incredible views of the ruins. Its breakfasts source unique Andean produce like sauco, aguaymanto, sachatomate, and tiny papayas, as well as fresh milk and honey, from its own farm on the outskirts of town.