Memories of India has long roots in the community, and this location is close to the eastern edge of Disney. At lunch it prepares thali, a platter combining basmati rice, bread, raita (yogurt with cucumbers and tomatoes), pickle (relish), a meat dish, a papadum (thin crisp flatbread), and, at this place, dessert (I like the pulpy mango ice cream)—all for $7.25 to $10. The tandoori and naan (lots of kinds—garlic is a favorite) are made in a clay oven. The Lamb Kada Masala, cooked in ginger, garlic, spring onion, and gravy, has always been consistently strong, and it’s just $10.