Espressobar Skole Brenneri
Award-winning Norwegian barista Tim Wendelboe runs his own bespoke coffee shop and hugely popular zinc-style espresso bar. He sources his organic, fair-trade beans from Ethiopia, Colombia, and Brazil. Get in line to sample your double-shot cortado (iced cappuccino served in a martini glass), or inky black espresso served with a palate-cleansing side shot of water. If you fall in love with his ambrosial brews, tag along to one of his cuppings (coffee tastings) on Saturday mornings.
Award-winning Norwegian barista Tim Wendelboe runs his own bespoke coffee shop and hugely popular zinc-style espresso bar. He sources his organic, fair-trade beans from Ethiopia, Colombia, and Brazil. Get in line to sample your double-shot cortado (iced cappuccino served in a martini glass), or inky black espresso served with a palate-cleansing side shot of water. If you fall in love with his ambrosial brews, tag along to one of his cuppings (coffee tastings) on Saturday mornings.
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