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Au Dali

Taking its culinary cues from the other side of the Pyrénées, Au Dali offers superior tapas and the Basque version known as pintxos, all in a rustic setting of exposed stone walls and terracotta floors. These include tasty morsels of stuffed baby bell peppers or mini Spanish tortillas, followed by larger tapas of ham croquettes and calamari. Surprisingly, the hearty burgers and fries are also winners here (and more filling, if you need more than just tapas).