And Tuesday. And Wednesday. And....welll, you get the picture. Any day you decide to go, you're all but guaranteed both a good meal and a good time. (The restaurant is open six days a week, despite the name). Set in a classic colonial-style townhouse with a convivial marble bar downstairs and tables upstairs, the restaurant serves accomplished, contemporary American cuisine. Its menu stars include fresh raw seafood, charred brussel sprouts with a citrusy custard, and pastas, especially the hearty spaghetti with smoked herring. Tip: It can be very difficult to get reservations for a table here, but the same menu is served downstairs at the first-come, first-served bar, and seats open up there regularly.
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261 South 21st St.
Our Rating Neighborhood Rittenhouse Hours Tues–Sun 3pm–1am Transportation 22nd Street Trolley Station, then an 8-minute walk Phone 215/546-4232 Prices Main Courses $15–$35 Cuisine Type Contemporary American Web site Friday Saturday Sunday
Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.