A truly delightful find, this charming place with an attractive garden stands out for its superb preparation of classic Thai and fusion dishes. Chef Tammasak ‘Noi’ Chootong, a rising star in the Thai culinary scene, helms the restaurant and oversees the artful presentation and sourcing of top ingredients. It all comes together beautifully in the lemongrass lamb chops with papaya, the Isan-style spicy tuna salad, and the beef cheek massaman curry. Vegetarians are well looked after here, too. Popularity demanded a second location in the center of the island at 177/99 Moo 4, Baan Wana Park; tel. 093339-1890; daily 4-11pm.