Come for the sustainably caught seafood, stay for live music, or the exceptional view from the restaurant’s vantage point fully out over the water. Chef Ashton Martin, who is not a knock-off British sports car but an eco-friendly purveyor of Creole recipes, changes the menu daily. Depending on when you visit you might sample fried conch, a snapper filet, or one of their refreshing fruit shakes. Keen eyes may spot dolphins, manatees, and even seahorses, from the outdoor deck.
Punta Gorda› Restaurant
Asha’s Culture Kitchen
74 Front St.
Our Rating Neighborhood Around Town Hours Weds-Mon 12pm–9pm Phone 722-2742 Prices Main courses BZ$15–BZ$33. No credit cards accepted. Cuisine Type Seafood
Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.