Marché du Vieux-Port
Local produce, seafood, cheeses, baked goods, and other regional products such as maple syrup, vin de cidre (cider wine), and cassis are featured all year at this indoor farmer’s market. A handy online guide specifies exactly what’s in season when: betteraves (sugar beets) from July to November, for example, and pétoncles (scallops) every month of the year. Perfect for a stroll and snack. They open at 9am everyday and close at 6pm on weekdays, 5pm on weekends.
Local produce, seafood, cheeses, baked goods, and other regional products such as maple syrup, vin de cidre (cider wine), and cassis are featured all year at this indoor farmer’s market. A handy online guide specifies exactly what’s in season when: betteraves (sugar beets) from July to November, for example, and pétoncles (scallops) every month of the year. Perfect for a stroll and snack. They open at 9am everyday and close at 6pm on weekdays, 5pm on weekends.
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