So popular it's now opened a second outpost in Auckland, this restaurant is a meat eater’s paradise (as you might have guessed from the name). It specializes in fine beef cuts, wild game, and organic foods all served in an opulent setting with lots of velvet, burnished woods and five fireplaces.For unique South Island produce it is hard to pass on the Fiordland crayfish salad, sautéed paua (abalone), or the venison tartare (wild Fiordland red deer).
Archers Cottage, 17 Marine Parade
Our Rating Neighborhood Central City Hours Noon-11pm daily, closed Christmas Transportation Short walk from city center Phone 3 442 6994 Prices Prix Fixe lunch for 15 NZD; Dinner: Main courses 39.00-43.00 NZD Cuisine Type International Web site Botswana Butchery
MapArchers Cottage, 17 Marine Parade Queenstown
Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.