Venissimo Cheese
Knowledgeable cheese mongers lure customers with samplings of Italian truffle-flecked Sottocenere, Spanish Capricho Cabra and other exotics, including enough varieties of Brie alone to boggle the palate.
Knowledgeable cheese mongers lure customers with samplings of Italian truffle-flecked Sottocenere, Spanish Capricho Cabra and other exotics, including enough varieties of Brie alone to boggle the palate.
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Available as paperback
and as e-book.
