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Mixology and nostalgia collide at this 1930s-style soda fountain. Add in locally sourced, organic ingredients and you’ve got a quintessential “new San Francisco” establishment—and perhaps the only bar that can satisfy both kids and adults in one delightfully retro space. While kids can choose from the unique ice cream flavors, sundaes, and floats made in-house daily, adults can imbibe on adult-sweet treats, like Dublin Honey, a float made with Guinness and port. There’s also a wide selection of beer, wines, and artisanal cocktails (made with liquors and syrups that the staff infuses on site), plus dessert and food items like pulled pork sandwiches. Don’t plan on lingering over a meal too long, though—there are only a few seats.