Englezos
Served in an attractive portside setting, the innovative menu here ranges from souvlaki and other Greek classics to superb pasta dishes and delicious starters. Eggplant with island-grown apricots, a fish stew with prunes, and many other dishes put fresh island produce to memorable use.
Served in an attractive portside setting, the innovative menu here ranges from souvlaki and other Greek classics to superb pasta dishes and delicious starters. Eggplant with island-grown apricots, a fish stew with prunes, and many other dishes put fresh island produce to memorable use.
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